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Tuesday, April 10, 2012

5 Foods Linked to ADHD

Leader of Nutrition studies at the Institute, Associate Professor Wendy Oddy, explained that the researchers looked at the dietary patterns of 1800 adolescents from the Raine Study and classified diets into ‘Healthy’ or ‘Western’ patterns. The Raine Study is an ongoing health research project which has followed a large group of mothers and their offspring over the past 18 years

Researchers found a diet high in foods typical of the standard Western diet are associated with more than double the risk of having an ADHD diagnosis, compared with a diet low in the Western pattern–even after adjusting for other social and family influences.

“We looked at the dietary patterns amongst the adolescents and compared the diet information against whether or not the adolescent had received a diagnosis of ADHD by the age of 14 years. In our study, 115 adolescents had been diagnosed with ADHD, 91 boys and 24 girls.”

A ‘healthy pattern’ is a diet high in fresh fruit and vegetables, whole grains and fish–it is generally higher in omega-3 fatty acids, folate and fibre. A ‘Western pattern’ is a diet generally higher in total fat, saturated fat, refined sugar and sodium.

When they looked at specific foods, having an ADHD diagnosis was associated with a diet high in these five food categories:

1. Fast foods
2. Processed meats
3. Red meat
4. High fat dairy products
5. Sweets

If you or anyone you know has been diagnosed with ADHD and they need high end natural supplements from a resource they can trust, I'm here. 

To schedule a consultation, send an email to Mary Beth at marybeth@mamabearproductions.net.

People with ADHD don't have to be singled out. 

Many blessings,

Mary Beth
www.mamabearproductions.net

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